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Effervesce

English Meaning

To be in a state of natural ebullition; to bubble and hiss, as fermenting liquors, or any fluid, when some part escapes in a gaseous form.

  1. To emit small bubbles of gas, as a carbonated or fermenting liquid.
  2. To escape from a liquid as bubbles; bubble up.
  3. To show high spirits or animation.

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